Check out this yummy Cherry Crumble, which is a perfect summer treat!

Ingredients:

Filling:

• 2 lbs of cherries, pitted
• 1/2 cups sugar
• 1/2 cup flour
• 1 teaspoon vanilla extract
• Zest of a lemon (about 1 teaspoon)

• 1 1/2 cup rolled oats
• 1 cup flour
• ½ cup light brown sugar
• ½ cup butter, in cubes and at room temperature
• ¼ teaspoon salt

1. Pre-heat the oven to 350
2. In a large bowl, mix the filling ingredients together until well combined.
3. In a medium bowl, mix the flour, oats, sugar and salt together and then with your hands crumble the butter into the topping mixture until well mixed.
4. In a greased pan, pour in cherries and cover with handfuls of crumble.
5. Place in oven and bake for 45 minutes or until golden brown!

Watch the Instagram Reel where I make it!

Elizabeth

Photographs by Anna Pata