Cannoli is such a special treat. Every time I go to an Italian restaurant I look for it on the menu. Every bite of a good cannoli is fluffy, airy and delightful with a nice...

These bars are simple to make and so scrumptious that they seem to disappear in seconds. The layers of dark chocolate, white chocolate, and butterscotch meld with the coconut, walnuts, and sweetened condensed milk for...

I have a vivid childhood memory of using a spoon to crack through the caramelized top layer of a crème brûlée. What a satisfying sound! I found all the delicious, tiny vanilla bean seeds at...

This summer I have been baking a ton of pies. Mainly since the boys love them and also because for some reason, it makes me extremely happy. While making crust is often relaxing… there is...

Banana bread is a staple of baking, so why not add blueberries and an oatmeal crumble on top to enhance this classic. The blueberries are a delicious combo of tart and sweet, which pairs nicely...

This is such a simple dessert to make that really celebrates the delicious flavor of blackberries. The crisp topping is made with crushed walnuts which adds a richness and natural sweetness to the crumble layer,...

When I make this recipe, I feel like I am putting all of the best flavors of summer into one tart. Roasted garlic and tangy goat cheese complement sweet oven-roasted tomatoes. Add fragrant basil and...

There are a million ways to make a chocolate chip cookie. My grandfather used to sprinkle a pinch of salt on top of each one, and it’s my favorite way to make them too. This...

This classic chocolate dessert is easy to prepare and perfect for making a meal feel special and a little bit fancy. There is something really decadent about the molten chocolate oozing out of the center...