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Simple Ceviche

I always forget how good and how easy ceviche is to make! Recently Austin's dad went fishing and dropped off some halibut and I was immediately in the mood for ceviche! It can be a...

Pretty AND Yummy Butter

This might just be the best butter you will ever taste. I love butter, but this butter might just make you speechless. The combination of yummy flavors and beautiful flower makes for the perfect addition...

Classic Bruschetta

Bruschetta is my go-to "girl dinner".  What is a "girl dinner'? In my house "girl dinner" is any meal that I can make quickly, doesn't make a mess, and I can fill it with my...

Kale, Butternut and Cauliflower Salad with a Honey Lemon Dressing

I remember the first time that I was told that one needs to “massage kale” before they can eat it. My jaw nearly hit the floor. I was keeping up with two small kiddos, I...

Honey Balsamic Salad Dressing

I’m a big believer in making your own salad dressing for a few reasons. One, it is way more cost effective. Two, you can make it in less than five minutes with items in your...

Beet, Carrot, and Arugula Salad

I love making this Beet, Carrot, and Arugula Salad in the winter time and early spring because all these delicious root veggies are in season. I am always looking for new ways to add some...

Guacamole

What’s a party without guacamole? Growing up in California, guacamole is a staple at every get together. There is usually a bowl of fresh, homemade guacamole and a basket of tortilla chips to go along...

Honey Glazed Wings

This is a great dish to bring to a party. You make the sauce and marinade ahead of time, and then it is simple to roast a tray full of wings right before heading to...

Potato Fritters with Manchego and Prosciutto

These fritters are inspired by my time in Spain. We would order them all the time out, and the señora I lived with would make them because she knew how much I loved them! Potato...